Yellow Mustard Seeds

Yellow Mustard Seeds produce a flavour and aroma that is sharp and well-balanced when they are toasted or ground. When yellow mustard seeds are baked, they become intensely sweet and release a satisfying nutty smell and taste.

The flavour and scent of Yellow Mustard Seed are pungent and somewhat spicy. Vinaigrette dressings, marinades, pickles, and chutneys all use whole mustard seeds.